- Servings: about 2 dozen
|⅓ cup||Confectioners Sugar|
|1 cup||Confectioners Sugar|
Preheat oven to 375 degrees. Cream butter and sugar and blend in flour and cornstarch. Refrigerate for 1 hour. Bake about 10 minutes or until golden-brown. Cool to room temperature,
mix icing ingredients and frost.