Marzipan Macaroons

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Marzipan Macaroons


These sweet treats are easy to prepare and easy to snack on. They have a great almond flavor and a light texture.



Ingredients:

  • 1 cup confectioner's sugar
  • 1 cup cake flour
  • 2 cups almonds
  • 3 eggs
  • 1 tbsp almond extract

Method

Place almonds in food processor and grind as fine as possible. Blend in other ingredients and drop by tablespoonfuls on a nonstick baking sheet. Bake at 350 degrees for 25 minutes or until lightly browned.

Notes:

Number of servings: 2 dozen

Submitted By: diaconal
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