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Chocolate Crinkles Cookies

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Submitted by: jessicasquires85

 

This dough for this shaped cookie contains melted unsweetened chocolate, and is chilled before baking. The tops of the cookies are slightly "cracked" when baked.
 

Ingredients

  • 2 cups sugar
  • 1/2 cup vegetable oil
  • 2 tsp. vanilla
  • 4 squares unsweetened chocolate, melted and cooled
  • 4 eggs
  • 2 cups flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1 cup powdered sugar

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Method

Mix sugar, oil, vanilla and chocolate. Add eggs, one at a time, beating gently just until smooth. Stir together and mix in the flour, baking powder, and salt. Cover and refrigerate dough at least 3 hours or longer. Preheat oven to 350 degrees. Drop dough by teaspoon into powdered sugar and roll to coat balls. Place balls about 2-inches apart on a lightly greased cookie sheet. Bake 10-12 minutes, or until no indention remains when touched.

 

Notes: This is an old recipe, which my dad and I made when I was very little. We have been making these cookies about 20 years or so, and now I make them for my boys.

 

Number of Servings: about 5 dozen

 

Submitted by: jessicasquires85 ()

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